Earlier this year, Americans learned what it looks like when a food system reliant on industrial agriculture, near monopolies and exploited laborers breaks down. Just two months into the pandemic, the meat industry in the most powerful nation in the […]
How the World Bank helped re-establish colonial plantations
In October 2020, a group of 79 Kenyans filed a lawsuit in a UK court against one of the world’s largest plantation companies, Camelia Plc. They say the company is responsible for the killings, rapes and other abuses that its […]
Making the Case for a Small Farm Future
For a good stretch of the last 20 years, I’ve tried as best I can to be a small-scale farmer. The results have varied from the worthwhile to the hapless, always constrained by a world geared to treating the efforts […]
How industrial food makes us more vulnerable to COVID-19
When I finished working on my book, “Formerly Known As Food: How the Industrial Food System is Changing Our Minds, Bodies, and Culture,” in 2018 — after 10 years of research and writing — I was certain of two things: […]
Lockdown in Ladakh
I returned to my village in Ladakh when the Prime Minister announced the first lockdown in late-March. I ended up spending the whole lockdown period in the village assisting my family with various agricultural and pastoral tasks. This was the […]
What to Do When the World is on Fire
This blog is also available in German, Greek, Russian and Spanish. In December of 2019, my best friend Kit took me and my partner to the place where she grew up, in the remote Thora Valley, in the pristine forested […]
COVID-19: an opportunity for localization
Prior to the outbreak of the COVID-19 pandemic, it was believed that globalisation would lead to development and prosperity. However, the whole scenario has changed now with almost every part of the world under some form of lockdown, which has […]
In Peru, ancestral values shine during COVID-19 crisis
In the context of the COVID-19 pandemic, Peruvians are facing exceptional challenges as individuals and communities throughout the country confront job losses and food shortages in addition to the virus itself. However, these difficult times have an upside, in that […]
What does self-reliance really mean? Amazing stories from India’s villages
Not so long ago, Dalit women farmers in Telangana used to face hunger and deprivation. Today, they have contributed foodgrains for pandemic relief. Farmers on the Tamil Nadu-Karnataka border have been sending organic produce to Bengaluru even during the lockdown. […]
We Don’t Farm Because it’s Trendy: Farming is not new to Black people
For more than 150 years, from the rural South to northern cities, Black people have used farming to build self-determined communities and resist oppressive structures that tear them down. Today, agriculture still serves an important role in the lives of […]
