Deaver Wellness Farm at Lankenau Medical Center
USA
When staff at the Lankenau Medical Center near Philadelphia, Pennsylvania learned that many of their patients had little access to healthy food, they decided to make food access a healthcare priority. In 2015, the hospital partnered with a local food-advocacy nonprofit, Greener Partners, to create a half-acre farm on the medical center’s campus, which has provided more than 4,000 pounds of produce to patients at no cost. Educators lead pop-up markets, cooking demonstrations, and classes on nutrition in waiting rooms and wards throughout the facility, and thousands of students learn about gardening and nutrition at the farm each year. Read more and take a look at this Yes Magazine article about the farm.
Category: Health, Local Food, Farming & Fisheries