Posts Tagged ‘South’
The Green Revolution: no way to feed a hungry planet
Feeding a growing world population has been a serious concern for decades, but today there are new causes for alarm. Floods, heat waves and other weather extremes are making agriculture increasingly precarious, especially in the Global South. The war in Ukraine is also a factor. Russia is blockading Ukrainian grain exports, and fertilizer prices have…
Read MoreHow the ‘Green Economy’ Exacerbates Deforestation in Brazil
In the ‘green economy,’ the interests of corporations, governments and the conservation industry intersect. All of these entities, in one way or another, profit from the destruction of forests and the dispossession of communities. The REDD mechanism (Reducing Emissions from Deforestation and Forest Degradation) is a key element of the Green Economy, despite the fact…
Read MoreRevitalizing Indigenous Ecosystems
Oaxaca, one of the most biodiverse and culturally rich states in Mexico has, over the last two decades, rapidly exploded into a booming tourist destination. Visitors find themselves lost in the beauty of its diverse cultures, artisan crafts, vibrant cuisine, and its most famous beverage – mezcal. Tequila and mezcal have witnessed a remarkable surge…
Read MoreUnpacking the Word “Peasant”
Today is the International Day of Peasant Struggle. We dedicate this article to the many agrarian movements we work with and are inspired by, in their fight for food sovereignty around the world. * * * When we refer to “the global food system”, we tend to picture an elaborate and complex supply chain that…
Read MoreListening to the Forest
To start with a few words about myself, I am a conservationist serving the rainforests of the Western Ghats in India. It has been my lifelong inquiry to look at how a biome can recover from assault – from colonial-neocolonial-capitalistic-civilizational assault. I know, and the biome knows, that it can heal from most travesties and…
Read MoreThe Cuban Paradox
Landing in Cuba is like approaching a vibrant emerald in the middle of the sea. Fields full of shades of green are scattered throughout the island’s territory in orderly plots; various grids of all sizes, some with small groups of cattle. Among these farms, several vacant lots stand out, demarcated despite not having much vegetation…
Read MoreHin Lad Nai: A Successful Model of Indigenous Resistance
A few weeks ago, I had the privilege of spending a couple of days with an Indigenous hillside tribe here in Thailand called Hin Lad Nai, and I wanted to share some of that story with you today. It’s the story of a small community who, when faced with a multitude of challenges to their…
Read MoreAn agribusiness greenwashing glossary
The global food system is broken. It is responsible for a third of global greenhouse gas emissions, and it is the leading driver behind the collapse of the world’s biodiversity. Meanwhile, 1 in 10 people around the world go to bed hungry, while hundreds of millions more suffer from diabetes, obesity, cancers and other health…
Read MoreThe World’s Food Systems are in Crisis: Big Agribusiness is to Blame
In 2017, the people of Zagora, Morocco, took to the streets in what became known as the ‘thirst revolution’. They were demanding safe drinking water and an end to the excessive use of water by big agricultural companies. In an already arid area experiencing frequent droughts and heatwaves due to climate change, much of the…
Read MoreLocalization and Carfree Cities
The future is local. There is a growing international movement to resist the dominant paradigms of globalization at all costs and unbridled capitalism, to restore strong local economies and tight-knit communities. But in order to have strong local economies and communities, we have to address the destructive nature of the automobile. Cars require an inordinate…
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