A confluence of crises – lockdowns and business closures, mandates and worker shortages, supply chain disruptions and inflation, sanctions and war – have compounded to trigger food shortages; and we have been warned that they may last longer than the […]
Supply chain failures: another reason for localized economies
The mainstream media – television, print and digital – routinely cycle through the litany of crises gripping the world. One week they’ll tell us about the latest climate disaster. The next, the focus may shift to the war in Ukraine. […]
The Radical Roots of Community Supported Agriculture
Community-Supported Agriculture (CSA) is one of those rare ideas which combine transformative potential with an elegant simplicity. The CSA model of funding and sustaining locally-rooted agriculture has grown exponentially around the globe over the past four decades. Since the first […]
Big farms don’t feed the world
A controversy has erupted over who feeds the world. It has been general accepted knowledge that small-scale farmers, fisherfolk and pastoralists feed the vast majority of the people on earth. This was recognized by the UN Food and Agriculture Organization […]
Why we are boycotting the UN Food Systems Summit
In September this year, the United Nations will host a Global Food Systems Summit in New York. The organisers of this summit are pitching it as a crucial debate of the decade which is to define the future of agriculture. […]
Bill Gates has radical plans to change our food. What’s on the menu?
If Bill Gates has his way, the food in our future will little resemble what’s on our plates today. Gates and his agribusiness industry partners are proposing to transform our food and how it is produced. To the techno-food industrialists, […]
Why is the Food Systems Summit silent on corporate land grabs?
Peasant movements in Asia marked March 29 as the Day of the Landless. The day pays tribute to the founding of the Asia Peasant Coalition (APC). About 15-million strong, the APC was established in 2003 by more than 20 organizations […]
Young farmers in Ladakh: the future of our food
The changing nature of milk
When I was a child, my Dad and I had regular arguments about whose turn it was to have the “top of the milk” – that thick yellow head of cream on the daily pint that we both coveted for […]
How to fix a food system that’s not designed to feed people
Earlier this year, Americans learned what it looks like when a food system reliant on industrial agriculture, near monopolies and exploited laborers breaks down. Just two months into the pandemic, the meat industry in the most powerful nation in the […]