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You are here: Home / Archives for agriculture

Co-creating urban, regenerative futures

“Regenerative Futures” The phrase had been rolling around my head for a while. I felt that it pretty neatly summed up the direction I wanted to be heading with my work and life. ‘Regenerative’ – I reasoned – is the […]

Filed Under: Cities, Food and Farming, Local food Tagged With: agriculture, consumerism, farming, local food, localization, sustainability, urbanization

Why is the Food Systems Summit silent on corporate land grabs?

Peasant movements in Asia marked March 29 as the Day of the Landless. The day pays tribute to the founding of the Asia Peasant Coalition (APC). About 15-million strong, the APC was established in 2003 by more than 20 organizations […]

Filed Under: Capitalism, Development, Food and Farming, Inequality, Livelihoods and jobs, Local food Tagged With: agriculture, corporate control, corporations, development, farming, global food, industrial agriculture, livelihoods, South

Young farmers in Ladakh: the future of our food

Ladakh – high on the Tibetan Plateau at the northern extreme of India – is the place we call home. The vast majority of Ladakhis are villagers, who have, for centuries, provided for most of their physical and emotional needs [...]

Filed Under: Community, Coronavirus, Food and Farming, Livelihoods and jobs, Local food Tagged With: agriculture, climate change, culture, development, farming, global food, indigenous, livelihoods, local food, sustainability

Net zero and ‘nature-based’ solutions: corporate greenwashing

Corporations are, without a doubt, the number one obstacle to meaningful action on the climate crisis. These almighty actors have spent the past two decades undermining scientific consensus, blocking meaningful legislation and greenwashing their own responsibility. Even the last ditch […]

Filed Under: Capitalism, Climate Change, Environment, Food and Farming Tagged With: agriculture, climate change, corporate control, corporations, democracy, farming, industrial agriculture

Co-opting Regenerative Agriculture

There’s one skill that Big Food and Big Ag corporations have in abundance: taking control of every situation and corrupting it into an opportunity for profit. For example, as consumer interest in the terms “natural” and “sustainable” increased, industrial agribusiness […]

Filed Under: Climate Change, Environment, Food and Farming, Local food Tagged With: agriculture, climate change, corporate control, corporations, farming, industrial agriculture, local food

The changing nature of milk

When I was a child, my Dad and I had regular arguments about whose turn it was to have the “top of the milk” – that thick yellow head of cream on the daily pint that we both coveted for […]

Filed Under: Food and Farming, Health, Localization, Technology Tagged With: agriculture, farming, global food, industrial agriculture, local food

How to fix a food system that’s not designed to feed people

Earlier this year, Americans learned what it looks like when a food system reliant on industrial agriculture, near monopolies and exploited laborers breaks down. Just two months into the pandemic, the meat industry in the most powerful nation in the […]

Filed Under: Coronavirus, Environment, Food and Farming, Health Tagged With: agriculture, corporate control, corporations, farming, global food, jobs, local food

How the World Bank helped re-establish colonial plantations

In October 2020, a group of 79 Kenyans filed a lawsuit in a UK court against one of the world’s largest plantation companies, Camelia Plc. They say the company is responsible for the killings, rapes and other abuses that its […]

Filed Under: Capitalism, Development, Food and Farming, Free Trade and Globalization Tagged With: agriculture, corporations, farming, global food, industrial agriculture, local food

Making the Case for a Small Farm Future

For a good stretch of the last 20 years, I’ve tried as best I can to be a small-scale farmer. The results have varied from the worthwhile to the hapless, always constrained by a world geared to treating the efforts […]

Filed Under: Food and Farming Tagged With: agriculture, climate change, farming, global food, industrial agriculture, livelihoods, local food, localization

How industrial food makes us more vulnerable to COVID-19

When I finished working on my book, “Formerly Known As Food: How the Industrial Food System is Changing Our Minds, Bodies, and Culture,” in 2018 — after 10 years of research and writing — I was certain of two things: […]

Filed Under: Coronavirus, Food and Farming Tagged With: agriculture, corporations, farming, global food, health, industrial agriculture, local food

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